Cheesy Biscuits

This recipe came from Paula Deen.  My Poppy and I were watching her one day on television and came across this recipe.  we decided right there and then to make them for dinner that night.  we added a little extra cheese to the biscuits and they turned out delicious!!! i also have noticed with this recipe you may need to add more water to the biscuits if they are too dry.  these taste like the biscuits from red lobster!  enjoy!

Cheesy Biscuits
1 1/2 C. bisquick
1/2 C. Shredded Cheddar Cheese
1/2 C. Water (you may need to add a little more depending on consistency)

Preheat oven to 400 degrees. Mix top 3 ingredients together and drop by spoonful on greased cooking sheet. Bake 10 min.  Add together bottom 4 ingredients and put on top of biscuits.

Topping:
3 TBSP Melted Butter
As Desired: Parsley
                    Garlic Powder
                    Salt